Menu of the week

Orders from this menu will be delivered on June 30th

SHEET-PAN CAULI-SHAWARMA BOWL WITH HUMMUS & PITA

cauliflower, soy curls, quinoa, red onion, cucumber, shredded cabbage, PBM hummus, whole wheat pita, fresh herbs and spices

(GF option: no pita)

SAVORY MEAT-LESS BALLS OVER SPAGHETTI

spaghetti, gardein vegan meatballs, parsley, PBM marinara, cashew creme, nutritional yeast, lemon, red pepper flakes, fresh herbs and spices

(GF option: gf noodles and me’tballs)

HIGH PROTEIN ASIAN SLAW LETTUCE CUPS WITH PEANUT SAUCE

high protein tofu, carrot, red cabbage, radish, brown rice, peas, onion, scallions, romaine hearts, PBM peanut sauce, sesame seeds, fresh herbs and spices

(GF)

CLASSIC ITALIAN SAUS’GE STUFFED MUSHROOM

Tofurky Italian saus’ge, portobello mushrooms, mint, parsley, quinoa, gf breadcrumbs, nutritional yeast, vegetable broth, onion, fresh greens, fresh herbs and spices

(GF option: sub saus’ge with TVP)

CRISPY TEMPEH TACO SALAD WITH CHIPOTLE CASHEW CRÈME

organic tempeh, corn, black and pinto beans, sweet pepper, squash, red onion, fresh greens, scallions, PBM chipotle cashew crème, lime, fresh herbs and spices

(GF)

FIRE ROASTED BELL PEPPER BISQUE WITH SMOKED SHIITAKE BAC’N

fire roasted bell pepper, coconut milk, shiitake mushroom, onion, vegetable both, potato, silken tofu, tomato, lemon, fresh herbs and spices

(GF)

ADD ON ITEMS FOR ANY MEAL PACKAGE

We offer six mouthwatering recipes each week out of our rotating menu of over 500 delicious Plant Based Meals.

ORDER NOW!

Our San Diego vegan meal delivery service firmly stands out as a trailblazer in the realms of quality, freshness, and unmatched taste expertise. Each and every week, we meticulously craft a diverse and exciting selection of innovative vegan dishes that are brimming with delightful flavors and unique ingredient pairings, all thoughtfully designed to guarantee complete satisfaction for your discerning palate.